Discover the unique taste of Anatolia
The strong taste of oregano is blended with a unique honey flavour. This one of a kind honey variety is produced with the nectar from the blooms of the oregano plant that is only available between the months of May and August. Preserving a golden yellow hue, this honey variety evokes the bright scent of tropical fruits that give it a distinct slightly spicy flavour. The unique taste of this honey variety will be etched on your memory forever!
Oregano contains a plurality of essential oils either predominantly of thymol and carvacrol, which has been found to inhibit the action of various microorganisms shielding the body from various diseases. Similarly, the oregano and displays strong antioxidant activity.
Specifically the two components, the thymol and carvacrol, prevent the action of free radicals and even experimental data show stronger antioxidant ability even synthetically prepared two antioxidants (BHT and BHA) are widely used today in the packaged meat.
The oregano plant, indigenous to the Mediterranean region, imparts a distinct and robust flavor to the honey. This rich, aromatic honey offers a perfect balance of sweetness and earthy notes, making it an ideal addition to your culinary creations. Whether drizzled over warm toast, stirred into your favorite tea, or used as a natural sweetener in recipes, our oregano honey enhances every dish with its unique taste.
Our Ankowan Oregano Honey is 100% organic, ensuring you get the purest form of this natural sweetener. Free from pesticides, chemicals, and additives, our honey is a testament to sustainable farming practices and a commitment to preserving the environment. Each jar is filled with honey sourced directly from beekeepers who prioritize the health of their bees and the purity of their product.
Why Oregano Honey?
A natural source of healing: A honey that strengthens the immune system, aids digestion and is full of antioxidants that are beneficial to general health.The purity of Anatolia: Obtained from thyme nectar collected from the pristine plateaus of Anatolia using completely natural methods.
Original flavour: With its slightly spicy and aromatic taste, it offers a different experience from the classic taste of honey. This unique honey, which you can use in your breakfasts, drinks or meals, brings the naturalness of Anatolia to your tables.
